lacucinadifefe
My blog focuses on simple, light, and quick cooking, with an emphasis on the healthy aspect of the dishes served at the table, while never becoming trivial.
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CODFISH ALLA GHIOTTA (Messina Recipe)
Codfish alla Ghiotta Messinese: Traditional Sicilian Recipe For some months I have rediscovered the pleasure…
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FENNEL AND POTATOES IN A PAN
Last chance to experiment with this tasty side dish of fennel and potatoes cooked in…
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PANNA COTTA (Basic Recipe)
Panna cotta is a spoon dessert from the Italian, specifically Piedmontese, culinary tradition, dating back…
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OVERNIGHT OATMEAL TIRAMISU
It’s well known that breakfast is one of the most important meals of the day,…
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COD SALAD
For several years I admit to having little appreciation for cod due to some wrong…
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STUFFED POTATO BASKETS PIZZA-STYLE
Although we’ve reached March and the weather is still rather gloomy, I am already projecting…
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CABBAGE AND CHAMPIGNON MUSHROOM PIE
We are approaching Easter, incredible how fast time flies, and yet even at the table…
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CARNIVAL FRITTERS WITH CHOCOLATE CHIPS WITHOUT YEASTING
This year for Carnival, I had planned to share several new themed recipes on the…
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HOMEMADE CASHEW RICOTTA (Vegan Recipe)
If you’re looking for a tasty and healthy alternative to traditional cheese, plant-based ricotta is…
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TRUNZO CABBAGE STEW (Typical Sicilian Recipe)
Given the seasonal period, I am stocking up on the most well-known vegetable in my…