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PUFF PASTRY ROLL WITH PUMPKIN AND SPECK the fall savory pie
Tasty and flavorful puff pastry roll with pumpkin and speck. Today I want to tell…
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STUFFED CONCHIGLIONI WITH MUSHROOMS the best stuffed pasta
Stuffed conchiglioni with mushrooms, a tasty and flavorful first course. On Sundays and holidays, Baked…
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PUMPKIN AND CHOCOLATE BUNS the softest and most delicious buns
Soft, tender, and delicious pumpkin and chocolate buns. These early cool and gray days immediately…
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STUFFED POTATO CAKE the most delicious and tasty
Stuffed potato cake with cooked ham and scamorza cheese, simple to prepare and delicious. How…
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FRIED ANCHOVIES WITH EGGS preparing fish has never been so easy
Fried anchovies with eggs, a simple and delicious fish second course. Today I want to…
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COCOA AND RICOTTA CAKE the softest and most delicious cake
Cocoa and ricotta cake, soft, tender, and delicious. A gray and dreary day makes me…
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ORECCHIETTE WITH BELL PEPPER CREAM AND STRACCIATELLA the pasta that brings joy to the table
Orecchiette with bell pepper cream and stracciatella, the first course that wins everyone over at…
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ROULADES WITH SPECK AND SCAMORZA the main course everyone loves
Tasty and flavorful roulades with speck and scamorza. The recipe I want to share with…
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APPLE PIE WITH PHYLLO DOUGH AND CREAM the special apple pie
Apple pie with phyllo dough and cream crunchy on the outside and creamy on the…
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TASTY AND FLAVORFUL STUFFED POTATOES WITH MUSHROOMS
Stuffed potatoes with mushrooms, the autumn recipe. If there’s one thing that’s always at home,…

