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Margherita Caramia

My kitchen in a click

  • VIOLET SYRUP

    VIOLET SYRUP

    VIOLET SYRUP, easy to make at home; all we need to do is pick violet…

  • PISTACHIO AND CHERRY TOMATO GNOCCHI

    PISTACHIO AND CHERRY TOMATO GNOCCHI

    PISTACHIO AND CHERRY TOMATO GNOCCHI, a tasty and simple first course to prepare. I love…

  • LUPINE CHIPS

    LUPINE CHIPS

    LUPINE CHIPS, a tasty and simple snack to prepare. A great appetizer to serve for…

  • TUNA MEATBALLS

    TUNA MEATBALLS

    TUNA MEATBALLS with CORN FLAKES breading, an easy and quick recipe. These meatballs are crispy…

  • QUICK PASTRY CREAM

    QUICK PASTRY CREAM

    QUICK PASTRY CREAM, is among the most used in pastry to fill tarts, cream puffs……

  • PEANUT BUTTER

    PEANUT BUTTER

    Homemade PEANUT BUTTER is a simple and quick recipe, requiring just a food processor or…

  • CAKE WITH CUSTARD

    CAKE WITH CUSTARD

    CAKE WITH CUSTARD, a very soft cake. Quick to make, it takes 5 minutes, no…

  • LENTIL MEATBALLS in SAUCE

    LENTIL MEATBALLS in SAUCE

    LENTIL MEATBALLS in SAUCE, is a very easy recipe with very few ingredients. To make…

  • SOFT ORANGE CAKE

    SOFT ORANGE CAKE

    SOFT ORANGE CAKE is a very soft and fragrant dessert, perfect for breakfast or to…

  • ÉCLAIR

    ÉCLAIR

    ÉCLAIR, are pastries made from CHOUX PASTRY, the same used to prepare classic cream puffs.…