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STEWED CAULIFLOWER
STEWED CAULIFLOWER in the pan, a delicious side dish, prepared with few and simple ingredients.…
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Aromatic Salt with Sage and Rosemary
Aromatic salt with sage and rosemary, making it at home is simple and very quick.…
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ONION SOUP
ONION SOUP is a winter starter, a simple and frugal recipe made with few ingredients.…
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SWEET AND SOUR PUMPKIN
SWEET AND SOUR PUMPKIN How to prepare a tasty and savory side dish with few…
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GYPSY PASTA
GYPSY PASTA, a simple and quick recipe to make. A typically Mediterranean first course with…
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CREAMY GNOCCHI WITH HAM AND PEAS
CREAMY GNOCCHI WITH HAM AND PEAS, a delicious main course that’s quick and easy to…
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MEDITERRANEAN COD WITH OLIVES
MEDITERRANEAN COD WITH OLIVES, if you are looking for an original idea to prepare a…
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RISOTTO ALL’AMATRICIANA
RISOTTO ALL’AMATRICIANA, a tasty first course inspired by the famous amatriciana pasta, a recipe loved…
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GNOCCHI WITH EGGPLANT AND CHERRY TOMATOES
GNOCCHI WITH EGGPLANT AND CHERRY TOMATOES, a perfect main course for a family lunch or…
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CHICKEN PARMESAN CUTLETS
CHICKEN PARMESAN CUTLETS are a tasty and light main course, perfect for everyday lunch and…

