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Dried Vegetable Stock Cube in a Jar
Dried vegetable stock cube in a jar, very easy to prepare and extremely useful in…
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Catalonian Chicory with Hazelnuts and Olives
Catalonian chicory with hazelnuts and olives, a delicious and quick side dish that pairs well…
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Puff Pastry Stars with Pears and Gorgonzola
Puff pastry stars with pears and gorgonzola, an easy and quick recipe that can be…
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Lamb with Citrus and Mustard
Lamb with citrus and mustard, a delicious and beautiful main course to serve all year…
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Ham and Ricotta Cannoli
Ham and ricotta cannoli, delicious, super easy, and especially beautiful to present at the table.…
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Puff Pastry Cannoli to Fill
Puff pastry cannoli to fill, very simple and quick to make even for those with…
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Mortadella, Yogurt and Pistachio Pâté
Mortadella, yogurt and pistachio pâté is one of my favorites because I love mortadella with…
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Chard sautéed in a pan with garlic and cherry tomatoes
Chard sautéed in a pan with garlic and cherry tomatoes, is a tasty, easy, and…
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Swordfish Scallops with Citrus
Swordfish scallops with citrus, a dish that is prepared really in a few minutes and…
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Pumpkin, Potato, and Chestnut Cream
Pumpkin, potato, and chestnut cream, a first course that warms and comforts us on the…

