lappetitovienmangiando
Cooking blog where recipes are accessible to everyone, even to those less experienced in the kitchen.
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Sautéed Radicchio with Raisins and Pine Nuts
Sautéed Radicchio with Raisins and Pine Nuts is nothing but the cooked version of the…
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Whole Wheat Spaghetti with Anchovies in Oil
Whole Wheat Spaghetti with Anchovies in Oil are among my husband’s favorite dishes, which he…
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Purple Potato and Herb Puree
The Purple Potato and Herb Puree is certainly a dish to be eaten piping hot…
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Meatloaf with Leeks and Olives
The Meatloaf with Leeks and Olives, I prepared it last Saturday with my niece Matilde.…
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Meat and Ricotta Tomato Meatballs
The Meat and Ricotta Tomato Meatballs are a delight and become a variant compared to…
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Linguine with True Clams and Lupins
Whole wheat linguine with true clams and lupins are one of my specialties. I never…
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Round Zucchini Stuffed with Rice and Pecorino
Round Zucchini Stuffed with Rice and Pecorino
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Baked Breaded Meatballs
Baked Breaded Meatballs are a lighter version compared to the classic ones because they are…
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Crispy Carnival Fritters
The Crispy Carnival Fritters are a classic during this period, featuring tables full of festive…
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Monkfish with Crunchy Breadcrumbs
Monkfish with crunchy breadcrumbs is not only a very tasty recipe, but certainly also quick…