lappetitovienmangiando
Cooking blog where recipes are accessible to everyone, even to those less experienced in the kitchen.
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Savory Brioches with Eggs and Cheese
Savory brioches with eggs and cheese, ideal for Easter holidays but especially perfect for the…
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Lamb Cutlets with Marsala and Almonds
Lamb cutlets with Marsala and almonds, a tasty, easy and quick recipe, also ideal for…
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Roman Easter Sweet Pizza
Roman Easter Sweet Pizza, a not too sweet dessert, very soft because it is leavened…
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Fresh Pea and Flour Gnocchi
Fresh pea and flour gnocchi, a few years ago I tried making them with pea…
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Pressure Cooker Asparagus and Shrimp Rice
Pressure cooker asparagus and shrimp rice, quick, delicate, and delicious. For this recipe, I used…
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Confit Cherry Tomatoes with Sugar and Oregano
Confit cherry tomatoes with sugar and oregano, a truly special side dish that I often…
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Rustic Tart with Barba di Frate and Cherry Tomatoes
Rustic tart with Barba di Frate and cherry tomatoes, an ideal tart for when you…
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Swordfish with capers, olives, and cherry tomatoes
Swordfish with capers, olives, and cherry tomatoes, a super tasty main course, easy and quick…
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Vegetable Cream in Pressure Cooker
Vegetable cream in pressure cooker, a fresh first course that introduces us to spring. Simple…
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Oven-Roasted Beef Marrow
Oven-roasted beef marrow, a trendy appetizer among those who love grilling all types of food.…