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VALENTINE’S DAY BREAD
Heart-shaped Valentine’s Day Bread is simple to prepare. Very scenic, it can also be used…
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WHOLE WHEAT BUNS
Whole wheat buns are easy to prepare. Perfect as a bread substitute, or cut in…
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ORANGE AND CHOCOLATE BUNDT CAKE
The Orange and Chocolate Bundt Cake is easy and quick to prepare. Soft and perfectly…
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BAKED PARMESAN FENNEL GRATIN
Baked Parmesan Fennel Gratin is a light and tasty side dish. Perfect to accompany a…
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CHOCOLATE CHIP COCOA PLUMCAKE
The Chocolate Chip Cocoa Plumcake is easy and quick to prepare at home. It’s TOP…
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BABY SPINACH SALAD
This raw baby spinach salad, with parmesan, walnuts, and apples, is really light and delicious.…
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CANDIED ALMONDS
Candied almonds, or caramelized almonds, I thought were more complicated to prepare and instead… they…
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MARBLED CHOCOLATE BARS
I think marbled chocolate bars are the craze of the moment. Maybe because it’s almost…
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COLORED SHADED MERINGUES
I often make colored shaded meringues when I have leftover egg whites from previous preparations.…


