nuccia63
Logbook in the kitchen, recipes and emotions, born in the kitchen.
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Lasagna with Bolognese Sauce
Lasagna with Bolognese Sauce, the first course that tastes like a Sunday lunch. A classic…
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Pomegranate Pork Roast
Pomegranate pork roast, a second course of meat, soft and juicy. It is the ideal…
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Oatmeal Cookies with Dried Fruit and Chocolate Chips
Crunchy and delicious oatmeal cookies with dried fruit and chocolate chips, perfect for snacking at…
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Baked Woodsman’s Pasta
Woodsman’s pasta is a classic dish of Italian cuisine. There are numerous versions, and mine…
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Yogurt and Apple Loaf Cake
Yogurt and apple loaf cake for a simple snack or breakfast. You’ll love it from…
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Kinder Bueno Tiramisu Recipe Without Eggs
Kinder Bueno Tiramisu dessert for true gourmets. Those who love tiramisu will surely appreciate this…
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Paccheri with Potato Cream, Sausage, and Mushrooms
Paccheri with potato cream, sausage, and mushrooms is a simple, creamy, and flavorful first course.…
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Pan-fried Anchovies with Mint and Vinegar
Pan-fried anchovies with mint and vinegar, a simple recipe rich in omega 3. An extremely…
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Autumn Bundt Cake
Autumn Bundt Cake, the dessert that will comfort you on gloomy autumn days. The typical…
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Stuffed Chicken à la Niçoise
Stuffed Chicken à la Niçoise, an excellent recipe to make farmed chicken significantly tastier. The…