Le Ricette di Bea
I am Beatrice, the food blogger who shares her recipes on the blog Le Ricette di Bea.
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Hazelnut Cream and Mascarpone Tart
Could the Hazelnut Cream and Mascarpone Tart be missing from my recipes given the great…
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Savory Danubio with Ham and Smoked Cheese
The recipe for Savory Danubio with cooked ham and smoked cheese is one of those…
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Tart with Cream and Sour Cherries
The Tart with Cream and Sour Cherries was born from a challenge with myself, tarts…
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Sandy Baked Pumpkin
Sandy Baked Pumpkin is one of the cooking methods I’ve been appreciating lately. The sandy…
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Savory Danubio Plumcake
Can I call it Savory Danubio Plumcake? Who can say, but I like it that…
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Muffins with Rice Flour and Green Apples
These Muffins with Rice Flour and Green Apples come from my ever-present desire to experiment,…
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Chocolate Cake with Chestnut Flavor
This small chocolate cake with chestnut flavor is very simple to prepare and takes little…
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Homemade Maritozzi
Recipe for Homemade Maritozzi typical of the Marche region, a small and delicious tradition of…
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Pacca Pork my recipe
my most classic scottona beef burger recipe, a slice of pecorino cheese and grilled mortadella,…
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Almond Cantucci
Typical of Tuscany, also known as “Biscotti di Prato”, Almond Cantucci are served at the…