Le Ricette di Bea
I am Beatrice, the food blogger who shares her recipes on the blog Le Ricette di Bea.
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Robiola Cake with Nutella
The Robiola Cake with Nutella is a recipe I first made in 2011. There are…
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Potato Burgers with Scamorza Cheese
The Potato Burgers with Scamorza Cheese are really easy to prepare. They can be a…
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Baked Tuna Meatballs
Baked tuna meatballs are a finger food to serve as an appetizer or aperitif. You…
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Chicken Bites with Rustic Chips
Chicken Bites with Rustic Chips are small finger foods to serve during an aperitif or…
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Spaghetti Frittata
The spaghetti frittata is one of the most clicked recipes on the blog. It’s a…
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Marche Vincisgrassi or Lasagna
One of the traditional dishes of my region, Marche, the Marche Vincisgrassi or Lasagna. The…
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Nutella Plumcake
When you’re craving something sweet but don’t have a recipe on hand, what do you…
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Foolproof Oven-Baked Potatoes with Sausage
Oven-baked potatoes with sausage is one of the most popular recipes in Italian winter cuisine.…
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Carrot Soup without Potatoes
The recipe for the carrot soup without potatoes I owe to my mother. I’m not…
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Peach Yogurt Pound Cake
Easy and quick peach yogurt pound cake recipe, perfect for a family snack or breakfast