lericettedimarci13
Translate the following text into English: "My Blog is a recipe blog where all recipes are TESTED by me before being posted on the Blog. I explain them in detail – step by step – making them FOOLPROOF and flop-proof, recipes that can be successfully replicated even by beginners in the kitchen. I do not publish recipes that I have tried and did not like; I discard them."
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Soft Fresh Apricot Cake. Simple and Quick Summer Recipe
Soft fresh apricot cake. Simple and quick summer recipe. A homemade fresh fruit dessert, ideal…
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Super Soft Strawberry Cake with Amazing Strawberry Glaze
Super Soft Strawberry Cake with Amazing Strawberry Glaze. If you love strawberries, this is a…
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Peach and Condensed Milk Bundt Cake. Mix ready in 5 minutes.
Peach and Condensed Milk Bundt Cake. In 5 minutes the batter is ready to be…
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Neapolitan Savory Pie with Broccoli Rabe, Sausage, and Provola. Easy Recipe
Neapolitan savory pie with broccoli rabe, sausage, and provola, a delicious Neapolitan rustic dish suitable…
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Vanilla Jova Eggs with Chocolate Chips. Protein Breakfast
Vanilla Jova eggs with chocolate chips, a fluffy cloud of goodness, for a healthy protein…
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Super Soft Swedish Apple Braid with Lemon Glaze, Step by Step
Super soft Swedish apple braid, delicious and irresistible, ideal for breakfast and as a snack…
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Rustic Baked Crepes with Ricotta, Provola, and Salami. Easy and Fast Recipe
Rustic baked crepes with ricotta, provola, and salami. Easy and super-fast recipe
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Gluten-Free Almond Cake with Pastiera Flavor. A Must-Try Recipe
Gluten-Free Almond Cake with Pastiera Flavor. An irresistible delight, soft and moist, with a taste…
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Creamy Baked Rice with Provola and Potatoes
Creamy baked rice with provola and potatoes. A soft and stringy baked main course, covered…
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Easy Easter Bundt Cake: Umbrian Ciaramicola with Alchermes and Meringue Glaze. Easy and Fast Recipe
Easy Easter Bundt Cake: Umbrian Ciaramicola with Alchermes and Meringue Glaze. An ancient festive and…