lericettedimarci13
Translate the following text into English: "My Blog is a recipe blog where all recipes are TESTED by me before being posted on the Blog. I explain them in detail – step by step – making them FOOLPROOF and flop-proof, recipes that can be successfully replicated even by beginners in the kitchen. I do not publish recipes that I have tried and did not like; I discard them."
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Foolproof Shortcrust Pastry by the Simili Sisters
The Simili Sisters’ foolproof shortcrust pastry is delicious and versatile (sweet and savory). Easy and…
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Easy Artichoke Lasagna with Provola, Emmenthal and Cooked Ham.
Easy artichoke lasagna with provola, emmenthal and cooked ham. A spring lasagna with a delicate…
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Pasteurized Strawberry Tiramisu. Easy Recipe
Pasteurized Strawberry Tiramisu, without raw eggs, a springtime and refined dessert, ready in just half…
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Guinness Cake Irish chocolate cake. Unmissable recipe
Guinness Cake Irish chocolate cake. Unmissable recipe! The barley malt of the beer gives the…
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Original Neapolitan Lasagna, step by step. Family recipe.
Original Neapolitan lasagna, explained step by step, a rich and sumptuous dish, guaranteed success! Family…
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Traditional Neapolitan Migliaccio. Easy Recipe.
The traditional Neapolitan Migliaccio is the typical sweet of the Neapolitan Carnival, an ancient Neapolitan…
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Original Caprese Cake. All the family secrets, explained step by step.
Original Caprese Cake. All the family secrets carefully preserved for generations. It has an amazing…
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Vanillekipfer Austrian Vanilla Cookies. Original Recipe
Vanillekipfer Austrian Vanilla Cookies. Original Recipe. These are perfect treats to gift at Christmas or…
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Baked Trofie with Walnuts, Speck, and Provola. Easy Recipe for Special Occasions
Baked Trofie with Walnuts, Speck, and Provola. Easy recipe for occasions and special events (Christmas,…
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Easy and Very Tender Veal with Oil
Easy and Very Tender Veal with Oil. A simple main course with a delicious sauce…