lericettedimarci13
Translate the following text into English: "My Blog is a recipe blog where all recipes are TESTED by me before being posted on the Blog. I explain them in detail – step by step – making them FOOLPROOF and flop-proof, recipes that can be successfully replicated even by beginners in the kitchen. I do not publish recipes that I have tried and did not like; I discard them."
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Round Margherita Pizza, authentic Neapolitan! Soft and digestible (only 1 gram of yeast!)
Round Margherita Pizza, authentic Neapolitan!! Explained step by step, soft and digestible (only 1 gram…
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Soft Tart with Caramelized Grapes. Ready to Bake in 15 Minutes.
Soft tart with caramelized grapes, a sure success autumn dessert for a healthy homemade breakfast.…
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Pantelleria Pasta. Easy and Quick Family Recipe.
Pantelleria Pasta (or Pantelleria-style) is a tasty dish with a Mediterranean flavor, an easy and…
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Peach Syrup Cake. Perfect for summer and winter!
Peach Syrup Cake, soft and moist, slightly creamy on top. Ideal to prepare in any…
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Neapolitan Eggplant Parmigiana! Original Family Recipe
Original family recipe in my simple and tasty version: not too greasy and light.
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Creamy Lemon Brick, Gluten-Free Semifreddo
Creamy Lemon Brick, a fresh and delicious summer semifreddo, gluten-free. Ideal to keep ready in…
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Chocolate semifreddo meringue cake. Explained step by step
Chocolate semifreddo meringue cake, explained step by step. A delicious and sumptuous dessert, perfect for…
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Easter Cheese Pizza, step by step. Tried and true recipe.
Easter Cheese Pizza. The traditional fragrant and delicious Umbrian pizza, explained step by step. Pairs…
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Baked Light Lent Doughnuts, Without Butter and Eggs. No Frying.
Baked Light Lent Doughnuts (without butter and eggs), simple and low in calories, without frying,…
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Bucatini alla Carbonara, tricks and secrets
Bucatini alla Carbonara. All the tricks and secrets to prepare the real Roman carbonara!!