lericettediminu
Welcome to my blog "lericettediminu". I am Carmen D'Angelo, a Sicilian with a great love for cooking. I particularly enjoy making desserts, where I can best express my personal inclination not only for taste but also for beauty. It was my mother, Enza, who passed her passion for cooking on to me, and I try to honor her teachings by always striving to improve and deepen my knowledge. I am not a professional in the field, but having cooked since I was a child and read extensively on the subject, I believe I have gained a certain experience through practice. I am a wife and a mother in love with her family, and I created this blog to virtually welcome anyone who wishes to join me within the walls of my kitchen, which to me is a true treasure trove of flavor and emotions.
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Orange Plumcake
The orange plumcake is a soft and fragrant cake, capable of releasing the intense and…
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Chocolate Chip Pound Cake
The chocolate chip pound cake is a soft and wholesome dessert, perfect to enjoy right…
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Carrot and Almond Cake
The carrot and almond cake is a wholesome, nutritious, and incredibly delicious dessert, capable of…
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Chocolate Profiteroles
Chocolate profiteroles are a classic of pastry, a spectacular and irresistible dessert that captivates at…
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Soft Pear Cake
The soft pear cake is a dessert with an enveloping aroma and a delicate flavor,…
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Chocolate Christmas Cones
Chocolate Christmas cones are show-stopping and irresistible treats, perfect to prepare and enjoy during the…
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Rice Balls with Sauce
Rice balls with sauce are a traditional preparation of Sicilian cuisine. They consist of a…
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Calamarata Pasta with Squid
Calamarata pasta with squid is a simple seafood dish with a bold character, typical of…
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Classic Apple Cake
The classic apple cake is a timeless staple of home baking: fragrant, soft, and made…
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Chocolate Sponge Cake Roll
Chocolate sponge cake is a delightful variant of the classic recipe, perfect for those who…