lericettediminu
Welcome to my blog "lericettediminu". I am Carmen D'Angelo, a Sicilian with a great love for cooking. I particularly enjoy making desserts, where I can best express my personal inclination not only for taste but also for beauty. It was my mother, Enza, who passed her passion for cooking on to me, and I try to honor her teachings by always striving to improve and deepen my knowledge. I am not a professional in the field, but having cooked since I was a child and read extensively on the subject, I believe I have gained a certain experience through practice. I am a wife and a mother in love with her family, and I created this blog to virtually welcome anyone who wishes to join me within the walls of my kitchen, which to me is a true treasure trove of flavor and emotions.
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Pasta with Walnut Pesto and Ham without Cream
Pasta with walnut pesto and ham without cream is a main course with a delicate…
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Whole Wheat Loaf Bread without Milk
The whole wheat loaf bread without milk is a type of sandwich bread using whole…
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Hazelnut Lady’s Kisses
Hazelnut Lady’s Kisses are delicious cookies from Piedmont with main ingredients including hazelnuts and dark…
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Rame di Naples with Nutella
Rame di Naples are typical sweets from Catania, prepared during the Day of the Dead.…
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Original Apple Strudel Recipe
The original apple strudel recipe is made with ingredients and preparation faithful to tradition and…
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Gluten-Free and Lactose-Free Birthday Cake
The gluten-free and lactose-free birthday cake is the ideal solution to easily make homemade desserts…
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Apple Cake with Apricot Yogurt
The apple cake with apricot yogurt is a soft and moist dessert suitable for any…
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Chocolate Plumcake
The dark chocolate plumcake with sugar sprinkles is a fragrant and delicious breakfast cake, whose…
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Gluten-Free and Dairy-Free Custard Cream
The gluten-free and dairy-free custard cream is an excellent alternative to the classic cream for…
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Venere Rice Salad with Tuna and Peppers
Venere rice salad with tuna and peppers is a fresh and flavorful first course that…