lericettediminu
Welcome to my blog "lericettediminu". I am Carmen D'Angelo, a Sicilian with a great love for cooking. I particularly enjoy making desserts, where I can best express my personal inclination not only for taste but also for beauty. It was my mother, Enza, who passed her passion for cooking on to me, and I try to honor her teachings by always striving to improve and deepen my knowledge. I am not a professional in the field, but having cooked since I was a child and read extensively on the subject, I believe I have gained a certain experience through practice. I am a wife and a mother in love with her family, and I created this blog to virtually welcome anyone who wishes to join me within the walls of my kitchen, which to me is a true treasure trove of flavor and emotions.
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Artichoke and Potato Casserole
The artichoke and potato casserole with ham is one of those tasty yet delicate dishes…
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Sicilian-Style Stuffed Anchovies
The Sicilian-style stuffed anchovies with orange are a dish rich in flavors and aromas. This…
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Soft Orange Cake Recipe Without Butter
The soft orange cake recipe without butter is really simple to make, a soft cake…
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Orange Cake Filled with Orange Cream
The orange cake filled with orange cream is a delicate dessert that releases the intoxicating…
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Orange Cream
The orange cream for cakes and pies (or orange curd) is a wonderfully fragrant cream…
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Potatoes with Smoked Bacon and Onions
Potatoes with smoked bacon and onions are an unparalleled treat. How many times have I…
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Holiday Praline or Candied Almonds
Holiday praline or candied almonds are those delicious almonds we find at festival stalls. As…
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Chocolate and Pear Heart Tart
The chocolate and pear heart tart is a dessert with a delightful taste, where the…
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Chocolate Canestrelli Cookies
Chocolate canestrelli cookies are the delicious variant of the more famous canestrelli. They are those…
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Split Pea and Pumpkin Soup
The split pea and pumpkin soup is one of those dishes we gladly enjoy during…