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Debora

"In Cucina con Zia Debby" is a blog featuring quick and easy recipes designed for those seeking reliable dishes, explained clearly and with accessible ingredients. From sweet to savory, the blog offers step-by-step tutorials, practical tips, and ideas for every occasion. It's perfect for those who want tried-and-tested recipes, immediate and optimized for simple and tasty everyday cooking.

  • Spritz Cookies or Meneghini

    Spritz Cookies or Meneghini

    Spritz cookies, delicious butter-based cookies that melt in your mouth.

  • Pancotto: My Mom’s Tomato Bread Soup

    Pancotto: My Mom’s Tomato Bread Soup

    Pancotto is a dish from the poorest Italian cuisine based on simple ingredients for an…

  • Desert Roses

    Desert Roses

    Desert roses are cookies simple to prepare, crunchy on the outside thanks to the corn…

  • Cookies, original recipe

    Cookies, original recipe

    Cookies 🍪 made at home as good as the originals and easy to make by…

  • Hazelnut Biscotti

    Hazelnut Biscotti

    Homemade hazelnut biscotti following the recipe my grandmother left written in her precious recipe notebook.

  • Nutellotti

    Nutellotti

    Nutellotti, an easy and quick dessert to make with just three ingredients and no electric…

  • Nutella Roll

    Nutella Roll

    The Nutella roll is a simple dessert with few ingredients and easy to make.

  • Nutella Cake

    Nutella Cake

    Nutella Cake mixed with the famous hazelnut spread and without eggs

  • Chiffon cake

    Chiffon cake

    The chiffon cake or American bundt cake is an especially soft bundt cake that will…

  • Dormendi Grandma Teresa’s Big Cookies

    Dormendi Grandma Teresa’s Big Cookies

    The “Dormendi” are typical cookies from Venosa, in Basilicata, perfect for dunking. I got to…