lydiaincucina
Lydia in the Kitchen is my space dedicated to my passion for food, where I share simple, seasonal, and creative recipes. I love to experiment without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the joy of being at the table.
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Farro Salad with Radicchio and Orange, Perfect for Winter
Farro Salad with Radicchio and Orange, perfect for winter: a balanced and light main course,…
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Cauliflower and Leek Soup: Healthy and Creamy Dish
Creamy and healthy cauliflower and leek soup: a simple comfort food to prepare, perfect for…
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Smoked Salmon Rolls Stuffed with Tuna, Avocado, and Cream Cheese
Smoked salmon rolls stuffed with tuna, avocado, and cream cheese: a no-cook cold appetizer, easy…
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Sparkling Wine Cupcakes with Velvety Frosting – Easy Recipe
Sparkling wine cupcakes with velvety frosting: soft and delicate treats, perfect for those seeking an…
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Pastries with Salmon and Avocado: Easy and Quick Appetizer
Pastries with salmon and avocado: an elegant and very easy appetizer, perfect for parties, aperitifs,…
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Puff Pastry Breadsticks with Parmesan: Quick and Easy Recipe
Quick and easy puff pastry breadsticks with Parmesan, made with few ingredients and baked in…
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Homemade Chocolate and Salted Caramel Truffles
Homemade Chocolate and Salted Caramel Truffles, delicious and elegant treats, perfect to gift or serve…
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Pork Loin Roast with Orange: Recipe for Special Lunches
Tender, flavorful, and incredibly easy to prepare on the stovetop, Orange Pork Loin Roast is…
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Shrimp Risotto in Instant Pot: Creamy, Fast and Irresistible
Fast and fragrant shrimp risotto prepared directly in the Instant Pot: an elegant first course,…
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Homemade Hot Chocolate in Slow Cooker: Easy and Stress-Free
Homemade Hot Chocolate in slow cooker: it makes itself and remains irresistibly delicious. A perfect…