lydiaincucina
Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.
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English Muffins Baked in the Oven
Oven-baked English muffins, small leavened buns from the Anglo-Saxon tradition perfect for filling with both…
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Hasselback Potatoes in Air Fryer
Hasselback Potatoes in Air Fryer, a traditional Swedish recipe that combines the best of baked…
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Cous Cous Salmon and Cherry Tomatoes
Cous Cous with salmon and cherry tomatoes, a recipe that combines fresh Mediterranean flavors with…
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Teriyaki Meatballs in Slow Cooker
Teriyaki meatballs in slow cooker, a recipe that combines Japanese culinary tradition and Western style:…
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Homemade Buttermilk, Recipe with 2 Ingredients
Homemade buttermilk, how to easily and quickly make this basic preparation at home with just…
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Turkish Ezme, Pepper and Tomato Sauce Recipe
Turkish Ezme, a typical preparation of Turkish and other Middle Eastern cuisines, such as Syrian…
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Crispy Fish Fillets
Crispy Fish Fillets, a delicious and versatile dish, characterized by a golden, crispy outer crust…
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Flavorful Chicken Breast with Onion, Tomato, and Smoked Scamorza
Flavorful chicken breast with onion, tomato, and smoked scamorza, a main dish made with genuine…
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Roasted Carrot Hummus
Roasted carrot hummus, a variant of the traditional chickpea hummus, characterized by the sweet and…
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Air Fryer Roasted Cherry Tomatoes
Air fryer roasted cherry tomatoes, a simple and delicious preparation, perfect for enhancing the natural…