lydiaincucina
Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.
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Tuna and Pineapple Poke Bowl
Tuna and Pineapple Poke Bowl, a dish based on fresh rice, tasty and customizable according…
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Chicken and Avocado Sandwich
Chicken and avocado sandwich, a classic combination that brings together the freshness of avocado with…
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Slow Cooker Chicken Shawarma
Slow Cooker Chicken Shawarma, a version made in the slow cooker of the traditional Middle…
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Stuffed Rosette with Big Salad
Stuffed Rosette with Big Salad, a simple and original idea to serve salad using rolls…
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Pasta with Cherry Tomatoes, Speck, and Stracciatella
Pasta with cherry tomatoes, speck, and stracciatella, a recipe as simple as it is delicious…
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Lemon and Blueberry Tea
Lemon and blueberry tea, a drink that combines the refreshing and thirst-quenching properties of tea…
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Shrimp and Avocado Salad
Shrimp and avocado salad, a complete, fresh, and delicious dish perfect for a light lunch…
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Mango and Pineapple Smoothie
Mango and pineapple smoothie, a simple smoothie to prepare with just 3 ingredients, perfect for…
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Melon Nana Icecream, only 3 ingredients
Melon Nana Icecream, a delicacy combining the freshness of melon with the creamy texture of…
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Apricot Jam in Slow Cooker
Apricot jam in slow cooker, made without pectin and with a very low amount of…