lydiaincucina
Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.
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No-Bake Chocolate Swirls
No-bake chocolate swirls, a super simple dessert perfect to serve as a snack or a…
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Citrus Cod in Air Fryer
Citrus cod in air fryer, a simple and quick recipe perfect for when you have…
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Savory Migliaccio, a Traditional Campania Recipe
Savory Migliaccio, a rustic pie with semolina stuffed with cold cuts and cheese, perfect as…
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Cocoa Chiacchiere with Orange Liqueur
Cocoa Chiacchiere, a special variant of the traditional Carnival recipe flavored with liqueur and orange…
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Potato Bon Bons, super easy recipe with only 4 ingredients
Potato Bon Bons, a very easy recipe that is naturally vegan, gluten-free, and lactose-free for…
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Spaghetti with Meatballs, the iconic dish from Lady and the Tramp!
Spaghetti with meatballs, a hearty and flavorful dish consisting of a base of tomato spaghetti…
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Savory Rosemary Fritters
Savory rosemary fritters, a savory version of the typical Carnival recipe perfect to serve as…
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Savory Parmesan Castagnole
Savory Parmesan castagnole, a perfect savory version for starters and appetizers of the typical Carnival…
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Lemon Ricotta Pancakes, Simple and Delicious
Lemon Ricotta Pancakes, a recipe that revisits the famous American pancakes with a batter based…
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Slow Cooker Teriyaki Chicken
Slow Cooker Teriyaki Chicken, a Japanese traditional recipe based on soy sauce prepared in a…