lydiaincucina
Lydia in the Kitchen is my space dedicated to my passion for food, where I share simple, seasonal, and creative recipes. I love to experiment without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the joy of being at the table.
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Peach Crumble
Peach crumble, a dessert that combines the sweetness and juiciness of peaches with a crunchy…
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Pepper and Robiola Cream
Pepper and robiola cream, a versatile and tasty preparation, which enhances the sweet flavor of…
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Fruit Chia Pudding
Fruit chia pudding, a perfect dessert for a healthy and delicious breakfast, made with chia…
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Pork Ribs in Slow Cooker
Pork ribs in slow cooker (cooked in a slow cooker) a simple and delicious recipe…
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Apricot and Cheese Puff Pastries
Apricot and cheese puff pastries, a delightful recipe that combines the sweetness of ripe apricots…
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Stuffed Pizza Bread
Stuffed pizza bread, a delicious and soft bread made with a dough inspired by pizza…
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Cherry Cheesecake without Gelatin
Cherry cheesecake without gelatin, a delicious spoonable variant of the classic cheesecake made with fresh…
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Cucumber and Peach Salad with Greek Feta
Cucumber and peach salad, a fresh, light, and delicious dish perfect for summer. This salad…
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Whipped Feta with Peppers
Whipped feta with peppers, a delicious variation of Greek feta-based sauce, enriched with peppers for…
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Black Bean and Avocado Salad
Black Bean and Avocado Salad, a fresh, nutritious, and delicious dish perfect for a quick…