lydiaincucina
Lydia in the Kitchen is my space dedicated to the passion for food, where I share simple, seasonal, and creative recipes. I love experimenting without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the pleasure of being at the table.
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Yogurt Bowl with Peaches and Granola
Yogurt Bowl with Peaches and Granola, a fresh, complete, and easy-to-make breakfast. A perfect idea…
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Farro Salad with Tuna, Roasted Cherry Tomatoes, and Arugula – Fresh and Light for Summer
Farro salad with tuna, roasted cherry tomatoes, and arugula, a simple, complete, and tasty recipe…
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Salad with Smoked Salmon and Tropea Onion – Light Lunch Idea
Salad with Smoked Salmon and Tropea Onion, a fresh and balanced one-dish meal, perfect for…
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Fig and Ricotta Dessert: Easy, Fresh, and Creamy
Fig and ricotta dessert, a spoon dessert that’s prepared in minutes, but wins at the…
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Pasta with Friggitelli Peppers and Tuna: An Easy and Tasty Main Course
Pasta with friggitelli peppers and tuna, perfect for summer, is prepared in no time with…
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Melon and Banana Smoothie: The Quick and Healthy Summer Snack
Melon and banana smoothie, a simple and delicious recipe, perfect for breakfast or a summer…
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Apricot and Greek Yogurt Pancakes
Apricot and Greek yogurt pancakes, the perfect breakfast to start the day with lightness and…
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Summer Chicken Salad with Cucumbers, Tropea Onions, and Parmesan
Summer chicken salad with cucumbers, Tropea onions, and parmesan, a simple and tasty recipe, perfect…
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Air Fryer Salmon with Zucchini, Cherry Tomatoes, and Onions
Air Fryer Salmon with Zucchini, Cherry Tomatoes, and Onions, a simple, fragrant, and flavorful summer…
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Peach Overnight Porridge
Peach Overnight Porridge, a fresh, light breakfast ready in a flash, the perfect solution for…