lydiaincucina
Lydia in the Kitchen is my space dedicated to my passion for food, where I share simple, seasonal, and creative recipes. I love to experiment without preconceptions, alternating traditional dishes with original ideas, both sweet and savory, with special attention to conviviality and the joy of being at the table.
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Pumpkin and Chickpea Burgers: Easy, Healthy, and Irresistible Recipe
Pumpkin and chickpea burgers: easy, healthy, and irresistible recipe, a simple and genuine vegan and…
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White Bread with Pesto and Walnuts – Soft, Fragrant, and Irresistible
White bread with pesto and walnuts, a simple and fragrant preparation, perfect to bring to…
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Homemade Honey and Lemon Brioche: Soft and Irresistible
Honey and lemon brioche, soft and fragrant pastries, ideal for starting the day with the…
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Pecorino Potato Croquettes: The Tasty Air Fryer Recipe
Pecorino potato croquettes in air fryer, a tasty and easy recipe to prepare, perfect for…
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Red Lentil and Carrot Meatballs: Easy Egg-Free Recipe
Red Lentil and Carrot Meatballs, a healthy, light, and flavorful vegan main dish, perfect for…
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Stew with Potatoes and Mushrooms in Slow Cooker
Stew with Potatoes and Mushrooms in Slow Cooker, a simple and tasty recipe, perfect for…
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Quick and Tasty Stewed Lentils with the Instant Pot
Quick and tasty stewed lentils with the Instant Pot, a healthy and delicious side dish…
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Slow Cooker Marinated Chicken: Tender, Flavorful, and Super Easy
Slow Cooker Marinated Chicken, an easy second course to prepare with a surprising result thanks…
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Coffee and Chocolate Chip Muffins – Perfect for Breakfast and Snack
Coffee and chocolate chip muffins, perfect for starting the day with energy or for taking…
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Bell Pepper Omelette in Air Fryer: Simple and Delicious
Bell Pepper Omelette in Air Fryer, a simple and delicious dish, ideal for those looking…