maniinfrolla
Creating desserts, my passion 👩🍳 A cooking enthusiast, without pretensions. I'm not a pastry chef or a cook, but my kitchen is always full of sweet and savory experiments!
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Loving Kittens Pie
The Loving Kittens Pie is a delicious dessert made with crumbly shortcrust pastry and filled…
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Shortcrust Pastry for Tarts
Shortcrust Pastry for Tarts with the Luca Montersino recipe, excellent for tarts but also for…
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Pistachio Cream Cupcakes
Pistachio Cream Cupcakes, soft and delicious, ideal for a snack or an office treat. Easy…
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Tart with Cream and Fresh Fruit
Tart with cream and fresh fruit, made with delicate egg shortcrust pastry, filled with custard…
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Heart-Shaped Stuffed Ravioli
Heart-Shaped Stuffed Ravioli with Swiss chard and ricotta. Perfect for preparing for a romantic dinner…
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Pizza Masks with Hazelnut Cream
Pizza Masks with Hazelnut Cream. Delicious and tasty, these Carnival masks are made with pizza…
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Orecchiette with Broccoli and Anchovies
Orecchiette with Broccoli and Anchovies, a simple and tasty first course, with a spicy note,…
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Fennel Pizzaiola Style
Fennel Pizzaiola Style, an easy, quick, and tasty side dish, perfect for these cold days.…
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Tuna, Arugula, and Cheese Pasta
Tuna, Arugula, and Cheese Pasta, here is a very simple and quick first course, just…
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Apple Puff Pastry Cake
Apple Puff Pastry Cake, a very easy, quick, and scenic dessert, ideal as an after-meal…