maniinfrolla
Creating desserts, my passion 👩🍳 A cooking enthusiast, without pretensions. I'm not a pastry chef or a cook, but my kitchen is always full of sweet and savory experiments!
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Brioche Star
Today I greet you with this delightful Brioche Star filled with hazelnut cream. It’s perfect…
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Pandoro with a Single Dough
Pandoro with a single dough without layering: a simple recipe, somewhat laborious, but worth trying.…
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Potato Meatloaf with Ham and Cheese
Potato Meatloaf with Ham and Cheese, a tasty main course, also appreciated by children.
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Purple Gnocchi with Two Cheeses
Purple Gnocchi with Two Cheeses, creamy and delicious, are easy, quick to prepare, and sooo…
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Purple Potato Gnocchi
Purple Potato Gnocchi. Today is Thursday, so… gnocchi, but this time with purple potatoes.
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Christmas Tree of Stuffed Buns
Christmas Tree of stuffed buns, ideal to present at Christmas as a centerpiece. Very easy…
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Bell Pepper Filets with Anchovies
Bell Pepper Filets with Anchovies: a simple yet flavorful appetizer, perfect to serve at a…
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Chocolate Salami
Chocolate Salami, a timeless classic dessert, always a hit. Super easy and no baking required,…
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Baked Potatoes and Fennel Gratin
Baked Potatoes and Fennel Gratin, an excellent side dish, simple to prepare and delicious. Here’s…
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Baked Pasta with Sausage and Mushrooms
Baked Pasta with Sausage and Mushrooms, a delicious first course, finger-licking good, and very simple…