maniinfrolla
Creating desserts, my passion 👩🍳 A cooking enthusiast, without pretensions. I'm not a pastry chef or a cook, but my kitchen is always full of sweet and savory experiments!
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Penne with Bacon Pecorino and Scamorza
Penne with Bacon Pecorino and Scamorza baked in the oven, a first course rich in…
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Pasta with Ricotta and Bacon
Pasta with Ricotta and Bacon. Do you want a tasty dish that will make your…
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Shortcrust Flower Cookies
Shortcrust Flower Cookies, delicious two-tone vanilla shortcrust cookies, easy and quick. A cute and spring-like…
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Easter Pie
Easter Pie with peas, cheese, and eggs. Perfect for the Easter lunch, here is a…
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Nutella Puff Pastry Fish
Nutella Puff Pastry Fish for a delicious April Fool’s treat, all ready to eat. Here’s…
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Vanilla and Cocoa Ring Cake
Vanilla and cocoa ring cake without butter, super soft and delicious. Ideal for breakfast, sipping…
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Pasta with Cauliflower
Pasta with Cauliflower is a typically winter dish and is great for using up cauliflower.…
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Salmon Tartare
Salmon Tartare, a quick, easy, and appetizing appetizer, presented in finger food style and served…
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Potato Roll with Spinach and Ricotta
Here’s an idea for a hot appetizer that even kids will love: the Potato Roll…
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Mascarpone and Nutella Cups
Mascarpone and Nutella Cups with Pavesini, an easy and quick spoon dessert, but above all…