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SARDINE CASSEROLE with Potatoes
So simple and so good, the sardine casserole with potatoes is a fish main course…
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SHIRO MISO (miso soup)
Shiro miso (miso soup) is a Japanese soup made with miso paste, tofu, seaweed, and…
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DASHI (Japanese Basic Stock)
Dashi is the basic stock used to make a variety of Japanese recipes. Essentially, dashi…
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PASTA WITH DONAX
Pasta with donax, whether made with spaghetti or linguine, reminds everyone of the childhood sea.…
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FRIED TOFU with Chive Oil
Fried tofu with chive oil is a typical Chinese dish, coated in a golden and…
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DOG TREATS tuna, carrot, and banana
The dog treats with tuna, carrot, and banana can be easily made at home with…
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DOUHUA WITH GINGER SYRUP
Douhua with ginger syrup is a delicate tofu pudding, extra soft and silky, made from…
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GINGER SYRUP
I prepared ginger syrup to put over the sweet silken tofu I made yesterday afternoon,…
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STUFFED PORTOBELLO MUSHROOMS
Stuffed Portobello mushrooms are an excellent appetizer, side dish, or standalone main course for vegetarians,…


