melogranierose
Recipes to make everyone at the table happy, whatever their dietary preferences.
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HOW TO MAKE PASTRY CREAM in 5 minutes
How to make pastry cream in 5 minutes? Creamy, firm, and versatile for any sweet…
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MELT-IN-YOUR-MOUTH BRIOCHE DOUGH
My brioche dough is the perfect base recipe for preparing soft, fragrant pastries that melt…
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BREAD WREATH
The bread wreath is so beautiful that it can be presented in the center of…
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SWEET RICE FRITTERS with raisins
Sweet rice fritters with raisins are made in various regions and, from what I’ve seen,…
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WHEAT SPIKE BREAD with turmeric and mixed seeds
Wheat spike bread with turmeric and mixed seeds is beautiful to see on the table…
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RICOTTA CREAM WITH COFFEE
Ricotta cream with coffee is a very simple dessert to make and is loved by…
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CRESCENTINE with Quick Leavening
The crescentine, in this quick leavening recipe, also known as gnocco fritto or tigelle, are…
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POTATOES WITH TOMATO
Potatoes with tomato are a simple and tasty side dish that pairs well with many…
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FREGOLA WITH EGGPLANTS, Cherry Tomatoes and Basil
Fregola (frègula) is a typical Sardinian pasta made from durum wheat semolina shaped into small…
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SOFT COOKIES WITH OAT FLOUR AND APPLES
These delicious soft cookies with oat flour and apples are fluffy pastries, a delightful variation…