melogranierose
Recipes to make everyone at the table happy, whatever their dietary preferences.
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CHICKEN LIVERS with lemon
Chicken livers with lemon are excellent as a main course or as an appetizer, or…
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BAKED LASAGNA with meat ragù and béchamel
Baked lasagna is known worldwide. For this reason there are many versions of this exquisite…
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Quick béchamel, also vegan
Quick béchamel, also vegan, can be made in a few minutes and in this recipe…
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MEAT RAGU’ how to make it perfectly
You can’t do without a good meat ragù to dress homemade egg tagliatelle or to…
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APPLE JELLY without gelatin sheets
Apple jelly without gelatin sheets is another delicious version of jelly, like the strawberry jelly,…
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STRAWBERRY JELLY without gelatin
Strawberry jelly without gelatin is a versatile dessert, perfect for fruit cups, to top no-bake…
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Potato Fritters with Chickpea Flour
Potato fritters with chickpea flour are tasty and easy to make with a chickpea batter…
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SWEET-AND-SOUR AZUKI AND RED ONION COMPOTE
The sweet-and-sour compote of azuki and onions is made with the seeds of the plant…
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PANEER: fresh cheese
Paneer is a typical fresh cheese of Indian cuisine, also called Chhena, and is usually…
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PALAK PANEER
Palak paneer captures the flavors and aromas of this land, India, with the sweetness and…