melogranierose
Recipes to make everyone at the table happy, whatever their dietary preferences.
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SAVORY APPLE AND ONION STRUDEL
The savory apple and onion strudel is a whirl of ultra-thin dough that encloses slices…
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NACHOS AND GUACAMOLE SALSA
All in Mexico with nachos and guacamole salsa, a typical Mexican snack to accompany sticks…
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THE SEA CECIOLETTA – Cutlet with Chickpea Flour
Anyone who has already tried the classic breaded ‘cecioletta’ (simple cutlet with chickpea flour) can…
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LA CECIOLETTA PANATA breaded cutlet with chickpea flour
Surprising and versatile as always, this flour was used to make a classic and tasty…
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VEGAN COOKIES with exotic fruit
I had wanted to make them for a long time and I finally made the…
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SOY STEW in ultra-creamy white
Let’s make the ultra-creamy white soy stew together, with a simple and quick recipe where…
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READY SOFFRITTO in a jar
Ready soffritto in a jar, very easy to make with vegetables and aromatics, but above…
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READY MIX FOR VEGETABLE BURGERS
The ready mix for vegetable burgers is a versatile powdered blend. I wanted to stop…
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TROFIE WITH STRAWBERRIES, CREAM AND PISTACHIOS
Trofie with strawberries, cream and pistachios are a cheerful and original first course. The slightly…
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BREAD BUNNIES: Easter Idea for Kids
The Easter idea for kids is bread bunnies, to involve and entertain them while preparing…