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Spaghetti with Olive Cream and Zucchini Blossoms
Spaghetti with olive cream and zucchini blossoms are a very easy vegetarian main dish to…
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Long Fusilli with Fresh Anchovies and Mussels
Long fusilli with fresh anchovies and mussels are a main course that smells of the…
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Watermelon Sorbet Without Ice Cream Maker
Watermelon sorbet is a fresh, summer dessert made from watermelon. It is very easy to…
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Pasta Frittata with Peas
Pasta frittatas are delicious, rich finger food main courses, perfect for using up leftovers from…
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Spaghetti with Crayfish Sauce
The spaghetti with crayfish sauce are delicious, fragrant, and easy to make, especially if you…
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Pearled Barley and Vegetable Salad
The pearled barley and vegetable salad is a very nutritious, tasty, and light vegetarian first…
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Couscous with Green Beans and Zucchini
A fresh and typically summer dish, couscous with green beans and zucchini is a very…
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Black Fig Ice Cream Without Eggs
The black fig ice cream without eggs is a real delight and not at all…
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Ginger and Lemon Drink
The ginger and lemon drink is a fragrant gluten-free and lactose-free non-alcoholic preparation with countless…
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Bean Salad with Zucchini Flowers and Anchovy Sauce
Light and to be enjoyed cold, the bean salad with zucchini flowers and anchovy sauce…