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Savory Pie with Zucchini, Gorgonzola, and Provolone
The savory pie with zucchini, gorgonzola, and provolone is a very tasty, rich, and delicious…
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Salmon Trout in Crust
The salmon trout in bread crust is a light fish second course, to be baked…
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Stuffed Escarole. Family Recipe
Today I will talk about one of my mother’s favorite recipes, the stuffed escarole, a…
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Mandarin Crepes with Chocolate Cream
Mandarin crepes with chocolate cream are very easy and quick to prepare. This is a…
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Oven-Baked Potato Millefeuille
Have you ever prepared a potato millefeuille? It’s a very tasty and enticing recipe, extremely…
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Cabbage Rolls with Stockfish and Potatoes
Today we talk about cabbage rolls stuffed with stockfish and potatoes, a rich, hearty, and…
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Pumpkin Risotto
Today we are talking about one of the most classic risottos, namely the one with…
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Coffee Pound Cake without Butter
Good morning and welcome back with another delicious and easy recipe for breakfast and snack…
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Risotto with Salmon and Zucchini
Welcome back. Today I will propose a very simple first course to prepare, tasty and…