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Fettuccine with Savoy Cabbage and Walnut Pesto
Today we talk about fettuccine with Savoy cabbage and walnut pesto. Yes, the main star…
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Pasticciotto Cake
The “pasticciotto cake” is a true delight, a triumph of flavors and aromas that will…
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Cornmeal Muffins Stuffed with Mushrooms
Cornmeal muffins stuffed with mushrooms are delightful rustic small preparations, easy and very practical, because…
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Semi-whole wheat Neapolitan Freselle
Have you ever tasted the typical Neapolitan freselle? Freselle are made with bread dough, and…
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Peppers with Olives and Capers in a Tangy Dressing
Peppers with olives and capers in a tangy dressing is one of my favorite recipes,…
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Pan-Fried Pork Ham
The pan-fried pork ham is a succulent second course that is very easy and quick…
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Cabbage Pesto with Pistachios
Who said cabbage is only enjoyed in soups or stews? Today I’ll talk about a…
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Baked Stuffed Artichokes
Baked stuffed artichokes are an easy and very tasty side dish, suitable for both lunch…
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Soft Baked Turkey Cutlets
Who said baked meat cutlets have to turn out dry and tough? Thanks to the…
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Sweet Carnival Pizzettes
Sweet Carnival pizzettes are soft fried dough treats rolled in sugar, made with leftover pizza…

