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Egg-free Toasted Bread Slices
Making toasted bread slices at home is possible and easy. We will prepare a healthier…
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Vegetable Minestrone and Polenta
A light yet extraordinarily tasty and fragrant single dish thanks to the variety and richness…
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Easy and Quick Swiss Chard Fritters
Swiss chard fritters are a tempting and very tasty finger food. The chard is not…
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Orecchiette with Zucchini Almond Cream
We have little time to prepare lunch or dinner and want to make a dish…
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Fresh Tuna Puttanesca
Fresh tuna puttanesca is a very easy and quick fish main course, both tasty and…
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Lasagna with Artichoke Sauce and Speck
The lasagna with artichoke sauce and speck is a succulent, flavorful, and hearty main course,…
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Pizza Rolls with Broccoli Rabe and Sausages
Today I present pizza rolls filled with a staple of Neapolitan cuisine: sausages and broccoli…
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Mini Baked Savory Zeppole with Pecorino Cream
To celebrate St. Joseph’s Day, I decided to prepare the savory version, instead of the…
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Desert Rose Cookies
Today I tempt you with another delicacy: these are the “desert roses,” crumbly cookies with…
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Garganelli with Mackerel and Artichokes
Garganelli with mackerel and artichokes, a very colorful and tasty main course, suitable even for…

