-

Easy and Quick Swiss Chard Fritters
Swiss chard fritters are a tempting and very tasty finger food. The chard is not…
-

Orecchiette with Zucchini Almond Cream
We have little time to prepare lunch or dinner and want to make a dish…
-

Fresh Tuna Puttanesca
Fresh tuna puttanesca is a very easy and quick fish main course, both tasty and…
-

Lasagna with Artichoke Sauce and Speck
The lasagna with artichoke sauce and speck is a succulent, flavorful, and hearty main course,…
-

Pizza Rolls with Broccoli Rabe and Sausages
Today I present pizza rolls filled with a staple of Neapolitan cuisine: sausages and broccoli…
-

Mini Baked Savory Zeppole with Pecorino Cream
To celebrate St. Joseph’s Day, I decided to prepare the savory version, instead of the…
-

Desert Rose Cookies
Today I tempt you with another delicacy: these are the “desert roses,” crumbly cookies with…
-

Garganelli with Mackerel and Artichokes
Garganelli with mackerel and artichokes, a very colorful and tasty main course, suitable even for…
-

Pappardelle with Artichokes
Pappardelle with artichokes is a flavorful first course to prepare for both lunch and dinner.…
-

Crepe Cannelloni with Mushrooms and Meat
The crepe cannelloni filled with mushrooms and meat can be served as either a first…

