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Cake with Jam and Almonds
It is always the right time to prepare (and also to eat) a dessert. I…
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Sandy Fennels
Today I present you with a really tantalizing side dish, one that everyone will love…
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Artichoke Risotto
The artichoke risotto I am presenting today is a first course with a delicate and…
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Bread Flowers
Do you want to make your appetizers even more original and tasty? Then give a…
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Cake with Ricotta, Chocolate, and Amaretti
The cake with ricotta, chocolate, and amaretti is a soft pantry dessert, easy and quick…
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Candied Ginger
I love ginger. Not everyone likes it, and unfortunately, not everyone knows its incredible beneficial…
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Baked Feta
Let me tell you that this baked feta is a showstopper. It takes just a…
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Soft Marbled Cake…with Pudding
The soft marbled cake I propose today is very unique. It consists of three different…
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Pea and Potato Velouté
Cold? You need something comforting like this pea and potato velouté. It’s a warm cream…
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Pasta with Pumpkin Ragù
Need a first course to serve for lunch? Then you might want to prepare this…

