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Creamy Tuscan Kale Pasta
Tired of everyday flavors? Sometimes combining just a few ingredients yields a surprising result. Creamy…
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Shrimp and Artichoke Salad
Tasty, light, refined and surprisingly flavorful: I absolutely loved this shrimp and artichoke salad. Itβs…
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Chocolate and Pear Cake
The recipe for this chocolate and pear cake comes from far away, passing from kitchen…
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Quinoa with Carrots
The recipe for this quinoa with carrots was born almost by chance, driven by a…
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Beans in Homestyle Sauce
There are dishes that do not need any particular introduction because they speak for themselves.…
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Golden Pan-Fried Artichokes with Breadcrumbs and Cheese
Golden pan-fried artichokes are one of those super-simple side dishes that become incredibly tasty with…
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Pear and Apple Sprint Juice (Blender)
Today I suggest what I call a pear and apple sprint juice. It’s ideal when…
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Buckwheat Bread with Mixed Seeds
Buckwheat bread with mixed seeds is a rustic, dark loaf with a slightly toasted flavor.…
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Honey-glazed Chicken
If you’re looking for a simple and quick main course with a little something that…
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Torta matta – Crazy cake | recipe without butter or eggs
About ten years ago the torta matta (or crazy cake) became a real craze. It…

