PassioneCooking
Tested South Tyrolean, Italian, and international recipes for those who love to cook and eat.
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Strawberry and White Chocolate Tiramisu
The strawberry and white chocolate tiramisu is a fresh and delicious dessert, yet light, thanks…
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Uramaki with Speck Alto Adige PGI
Ready for a fusion recipe? Here are the uramaki with Speck, a combination of Japanese…
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Fried Schupfnudeln
Fried Schupfnudeln are a unique delight to enjoy freshly fried, to savor them in all…
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Gramigna with Sausage
Gramigna with sausage is a very tasty first course, prepared with few and simple ingredients.…
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Muffins with Cream and Almonds
The muffins with cream and almonds are delicious and scenic single-serving desserts, suitable for any…
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Cinnamon Apple Chips
Today’s recipe is designed as a snack for kids or for those moments when you…
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Yogurt and Oat Pancakes
Yogurt and oat pancakes are great allies for a nutritious and delicious breakfast, but not…
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Hot Milk Cake with Strawberries
Today I leave you with a simple recipe, the hot milk cake with strawberries. Similar…
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Pasta alla Pastora with South Tyrol PGI Speck
Pasta alla Pastora is a typical first course from South Tyrol, creamy and full of…
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Yogurt and Blueberry Smoothie
The yogurt and blueberry smoothie is a fresh and nutritious drink, with a low-calorie content,…