PassioneCooking
Tested South Tyrolean, Italian, and international recipes for those who love to cook and eat.
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Grilled Pineapple with Coconut Cream
Grilled pineapple with coconut cream, light, juicy, and with an exotic taste, a dessert that…
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Oven-Baked Gratin Zucchini
Delicious oven-baked zucchini towers, with ham, melted mozzarella, and crispy herb panko. Enjoy them as…
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Salmorejo
Salmorejo is a cold, aromatic tomato soup typical of the Cordoba area in Andalusia. Its…
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Summer Fruit Salad
How I love summer fruit, it’s so colorful and tasty, and when combined in a…
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Passion Fruit Iced Tea
Fresh, refreshing, and with an exotic taste. Passion fruit iced tea, with a green tea…
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Cheesecake with Mascarpone and Red Currants
If you love cheesecakes, you can’t miss this cheesecake with mascarpone and red currants. It…
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Quick Tacos with Speck Alto Adige PGI
Quick tacos with Speck Alto Adige PGI are a must-have for a tasty and easy-to-prepare…
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Zucchini Pizzaiola Style
Zucchini pizzaiola style is a very simple and tasty side dish to prepare for any…
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Mojito with Lemon and Currants
Ah, on warm summer evenings, a mojito is a must-have. Yes, I know this Cuban…
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Filled Buckwheat Wraps
Perfect for a nice outing these filled buckwheat wraps, or as a packed lunch to…