PassioneCooking
Tested South Tyrolean, Italian, and international recipes for those who love to cook and eat.
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Acquaviva Onions with Herbs
If you are looking for an aromatic side dish, without much fuss, Acquaviva onions with…
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Cauliflower Hummus with Caramelized Apples
The classic hummus with chickpeas is known to many, but have you ever tried cauliflower…
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Barley Salad with South Tyrol PGI Speck
A delicious summer cold dish: barley salad with South Tyrol PGI Speck! Barley salad is…
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Flavorful Pan-Fried Zucchini with Miso and Burrata
Today I’m sharing a flavorful recipe for a light and tasty vegetarian dish, perfect both…
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Grilled Pineapple with Coconut Cream
Grilled pineapple with coconut cream, light, juicy, and with an exotic taste, a dessert that…
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Oven-Baked Gratin Zucchini
Delicious oven-baked zucchini towers, with ham, melted mozzarella, and crispy herb panko. Enjoy them as…
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Salmorejo
Salmorejo is a cold, aromatic tomato soup typical of the Cordoba area in Andalusia. Its…
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Summer Fruit Salad
How I love summer fruit, it’s so colorful and tasty, and when combined in a…
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Passion Fruit Iced Tea
Fresh, refreshing, and with an exotic taste. Passion fruit iced tea, with a green tea…
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Cheesecake with Mascarpone and Red Currants
If you love cheesecakes, you can’t miss this cheesecake with mascarpone and red currants. It…