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Orange and Almond Crinkle Colomba
This Orange and Almond Crinkle Colomba is a last-minute recipe created specifically to have this…
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Tortelloni with Asparagus and Ricotta
Tortelloni with asparagus and ricotta are a springtime first course; asparagus are at their best…
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Savory Mixed Vegetable Pie
The Savory Mixed Vegetable Pie can serve as a main course, but if baked in…
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Traditional Crema Catalana
Traditional Crema Catalana is one of the oldest spoon desserts in Europe, typical of Catalonia.
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Savory Rice Pie
The Savory Rice Pie is one of the many savory pies from Genoese cuisine that…
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Heart Cake for Valentine’s Day
Do you want to surprise your partner with a classic dessert to celebrate Valentine’s Day?…
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Artichoke and Potato Meatloaf
The Artichoke Meatloaf is a main course that can also be considered a complete meal.…
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Delicious Cod Ragù
Delicious cod ragù suitable for seasoning fresh dry pasta as well as good polenta.
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Spaghetti with Artichokes and Cod
A first course that embodies the flavors of Mediterranean cuisine, Spaghetti with Artichokes and Cod…


