pattyeisuoipiatti
This is my kitchen made of simple and traditional recipes within everyone's reach.
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Farfalle with ham peas and cream
With the recipe for Farfalle with ham peas and cream, we go back to the…
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Ligurian Pine Nut Cake
The Ligurian Pine Nut Cake is a traditional dessert made with butter, sugar, eggs, and…
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Vegetable Cannelloni with Béchamel Sauce
The Vegetable Cannelloni with Béchamel Sauce is a pasta dish featuring a filling, a béchamel…
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Sweet Clouds
Sweet Clouds are a product of Neapolitan pastry. Simple brioches with a heart of milk…
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Citrus Paste
Citrus paste prepared with untreated citron, lemon, and orange peels. It is used to flavor…
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Easter Mimosa Cake
Easter Mimosa Cake in the shape of a dove with a very easy preparation, just…
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Trenette with Pesto, Green Beans, and Potatoes
Trenette with Pesto, Green Beans, and Potatoes is the classic Genoese dish. The traditional recipe…
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Saffron Risotto with Asparagus and Taleggio
Saffron Risotto with Asparagus and Taleggio is a delicious and creamy dish. The recipe is…
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Chocolates filled with Sour Cherries
Do you want to make Heart-Shaped Chocolates filled with syruped sour cherries for your Valentine’s…
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Potato Gnocchi with Tuna and Olive Sauce
Potato Gnocchi with Taggiasca Olive and Tuna Sauce is a very tasty and flavorful dish…