pattyeisuoipiatti
This is my kitchen made of simple and traditional recipes within everyone's reach.
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Cake with Lots of Apples
The Cake with Lots of Apples is a recipe of unique deliciousness. The ingredients besides…
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Scottona Tagliata with Arugula
Scottona Tagliata with arugula is a flavorful and very succulent recipe for those who like…
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Farfalle with ham peas and cream
With the recipe for Farfalle with ham peas and cream, we go back to the…
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Ligurian Pine Nut Cake
The Ligurian Pine Nut Cake is a traditional dessert made with butter, sugar, eggs, and…
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Vegetable Cannelloni with Béchamel Sauce
The Vegetable Cannelloni with Béchamel Sauce is a pasta dish featuring a filling, a béchamel…
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Sweet Clouds
Sweet Clouds are a product of Neapolitan pastry. Simple brioches with a heart of milk…
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Citrus Paste
Citrus paste prepared with the peels of citron, lemon and orange, naturally untreated. It is…
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Easter Mimosa Cake
Easter Mimosa Cake in the shape of a dove with a very easy preparation, just…
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Trenette with Pesto, Green Beans, and Potatoes
Trenette with Pesto, Green Beans, and Potatoes is the classic Genoese dish. The traditional recipe…
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Saffron Risotto with Asparagus and Taleggio
Saffron Risotto with Asparagus and Taleggio is a creamy, flavorful dish. The recipe is very…