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Trofie with Clams and Artichokes
Trofie with clams and artichokes, a tasty contrast of sea and land flavors for a…
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Caramelized Pears with Red Wine
Caramelized Pears with Red Wine are a very pleasant dessert on the palate, perfect for…
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Half Apple Cake
The Half Apple Cake is, as the name suggests, a dessert where apples are halved…
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Pork Tenderloin with Lard and Pears
Pork Tenderloin with Lard and Pears is ideal for roasting. A perfect recipe to impress,…
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Stuffed Pockets with Ricotta Treviso and Mortadella
The Stuffed Pockets with Ricotta Treviso and Mortadella are a truly delicious stuffed pasta dish.…
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Original Bucatini alla Gricia Recipe
The Original Bucatini alla Gricia recipe is a dish that was born even before the…
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Crumble Cake with Apples, White and Dark Chocolate
The Crumble Cake with Apples, White and Dark Chocolate is a dessert that is quickly…
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Rigatoni with Saffron, Pumpkin and Taleggio
Rigatoni with Saffron, Pumpkin, and Taleggio is a truly tasty and simple main dish to…
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Monkfish with Potatoes and Gremolata
Monkfish with potatoes and gremolata is a very good main course, especially suitable for children…
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Tall Focaccia with Pumpkin and Potatoes
The Tall Focaccia with Pumpkin and Potatoes is delicious, very soft, and easy. To make…

