pattyeisuoipiatti
This is my kitchen made of simple and traditional recipes within everyone's reach.
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Baked Red Gurnard in Foil
The Baked Red Gurnard in Foil is a tasty and very easy recipe. Together with…
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Crunchy Salad with Raw Artichokes and Pears
The Crunchy Salad with Raw Artichokes and Pears is ideal as an appetizer or a…
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Mixed Legume Soup
Mixed Legume Soup is easy to prepare, very healthy as it is rich in fiber…
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Stuffed Artichokes with Ham
The recipe for Stuffed Artichokes with Ham is one of those recipes that help recycle…
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Risotto with Castelmagno, Pears, and Hazelnut Crumbs
Risotto with Castelmagno, pears, and hazelnut crumbs, delicious and creamy with a touch of sweetness…
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Blender Mayonnaise
Homemade Blender Mayonnaise is much better than the one we buy at the supermarket, and…
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Flat Pandolce with Marrons Glacés
Flat Pandolce with Marrons Glacés is a variant of the classic low Genoese. Certainly a…
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Muffins with Hazelnut Cream and Orange Zest
The Muffins with Hazelnut Cream and Orange Zest are treats to make when you’re craving…
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Pork Loin Roast with Milk
The Pork Loin Roast with Milk is perfect for those looking for a cut of…
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Genovese Sauce
Genovese Sauce, it’s written tócco and pronounced tuccu. This is the sauce that the Genoese…