pattyeisuoipiatti
This is my kitchen made of simple and traditional recipes within everyone's reach.
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Chestnut Flour Pancakes
Chestnut flour pancakes, or as my mom called them, Tamplun, are a typically autumnal dessert.…
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Mixed Meat Ragù
To be worthy of its name, the mixed meat ragù must be left on a…
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Digestive Spice Sugar Cubes
Digestive Spice Sugar Cubes are a wonderful idea to conclude lunch during the big Christmas…
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Gianduiotto Cream Liqueur
The gianduiotto cream liqueur is a creamy liqueur that will enchant you with its delicious…
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Apple Strudel
Apple Strudel is the classic dessert from South Tyrol. Made with apples, pine nuts, raisins,…
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Chicken Breast with Mushrooms and Potatoes
Chicken Breast with Mushrooms and Potatoes is a very quick and delicious main course. Prepared…
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Roast Veal Brisket
Veal brisket is a part of the veal that is usually used for boiled dishes…
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Risotto with Fresh Porcini Mushrooms and Chestnuts
Porcini mushrooms are a must during the autumn season, so let’s prepare a delicious risotto…
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Chocolate Plumcake with Whole Pears
The Chocolate Plumcake with Whole Pears is a delicious, soft, and impressive dessert. It’s very…
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Breaded and Fried Porcini Mushrooms
Breaded and fried porcini mushrooms are an excellent second course or appetizer that can be…