pattyeisuoipiatti
This is my kitchen made of simple and traditional recipes within everyone's reach.
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Coconut Custard Cream
In anticipation of making a coconut crust tart, I begin by preparing a delicious Coconut…
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Hazelnut Chocolate and Rum Cake
Hazelnut cakes are traditional desserts from Piedmont, featuring the IGP hazelnuts from the Langhe region.…
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Veal Rolls with Sausage
Even plain and sad slices of meat, when stuffed with something tasty, become a delicious…
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Creamy Béchamel Sauce
Béchamel sauce is a fundamental base for all baked pasta and gratin vegetables as it…
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Milanese Ossobuco
Milanese Ossobuco is a meat dish that represents Lombard cuisine. For ossobuco, the preferred cut…
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Diplomatic Cream for Fillings
Diplomatic Cream is prepared starting from the classic custard and adding, once cooled, whipped cream…
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Crumbled Cake with Pastry Cream and Sour Cherries
The Crumbled Cake with Pastry Cream and Sour Cherries is tasty and delicious. To make…
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Delicious Apple Cake
A Delicious Apple Cake made with all the ingredients that make it a true cake……
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Tiramisu with Pasteurized Eggs
If we’re not sure about the freshness of the eggs, it’s better to play it…
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Creamy Asparagus Pesto
Creamy Asparagus Pesto is a delicious sauce for pasta or to spread on bruschetta. The…