pattyeisuoipiatti
This is my kitchen made of simple and traditional recipes within everyone's reach.
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Bull’s Eyes
The Bull’s Eyes are delicious pastries made of two circles, one of which is pierced…
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Original Recipe for Lagaccio Biscuits
Lagaccio Biscuits are traditional cookies originating from the Genoese neighborhood, Lagaccio. They are enjoyed by…
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Sweet and Sour Borettane Onions
Sweet and sour Borettane onions are a simple side dish with an intense flavor that…
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Carnival Chatters
Chiacchiere, also known as frappe, cenci, or bugie, are fried sweets prepared during Carnival. With…
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Sea Bream Triangles
Sea Bream Triangles are a delicious first course. A pasta that encloses a tasty filling…
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Lady’s Kisses
Lady’s Kisses are a specialty of Piedmontese pastry based on hazelnuts. Two domes of crumbly…
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Stuffed Anchovies Genoese Style
Here are Stuffed Anchovies Genoese Style. A simple and very tasty recipe from Ligurian tradition.…
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Romantic Tart for Valentine’s Day
On the most romantic day of the year, you shouldn’t leave the table without a…
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Gratinated Cauliflower
Want to give our gratinated cauliflower an extra touch? Add some diced sweet bacon for…
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Easy Hearts for Valentine’s Day
Looking for an easy recipe for February 14th? Here are some easy pistachio Valentine’s hearts,…